Not
just waterfront, this is water’s edge dining. In a relaxed and elegant
setting the expansive menu offers a range of contemporary cuisine.
Ideal for lunch or dinner any day of the week.
Open from 12pm till 11pm Monday – Thursday and Sunday
Friday and Saturday until midnight
Cuisine is modern Australian and has a large selection of tapas,
gourmet pizzas, seafood and meat dishes for mains as well as delicious
desserts and coffees.
Guests can indulge in a full three course meal or simply enjoy coffee and cake.
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